INGREDIENTS
Sponge pudding (52%) –self-raising flour [wheat flour, calcium carbonate, Iron, Niacin (B3), thiamin (BI)], free-range egg, brown sugar, dates (13%), milk, rapeseed oil, butter (milk) (3.5%), 100% cocoa powder (3.4%), sea salt, bicarbonate of soda. Chocolate sauce (48%) cream (milk), sugar, butter (milk), 70% Belgian dark chocolate (3.4%) (cocoa mass 71%; , sugar 26%, fat-reduced cocoa powder 2%; emulsifier, soya lecithin), sea salt
Allergens listed in bold. May contain the occasional date stone. Made in a kitchen where nuts are used.
Nutrition: Typical values per 100g: Energy 1848kJ, 443kcal, Fat 29.6, Saturates 17.7, Carbohydrate 43.8, Sugars 35.3, Fibre 1.5, Protein 4.2, Salt 0.56.

Storage: Keep refrigerated. Will freeze beautifully for up to 6 months.

SHIPPING
The puddings and sauces can be posted anywhere in the mainland UK, regrettably we are not able to post outside of the UK. Packing and postage is charged at £5.95 - FREE SHIPPING for orders over £30, just quote promo code: FREESHIPPING when checking out. Please allow 3-5 working days for delivery.